The English Whisky Original Single Malt Whisky, 70cl

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The English Whisky Original Single Malt Whisky, 70cl

The English Whisky Original Single Malt Whisky, 70cl

RRP: £56.25
Price: £28.125
£28.125 FREE Shipping

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Bristol Distillery (founded in the 17th century) — produced grain whisky which was "sent to Scotland and Ireland to make a Blended Scotch and Irish whisky, for whisky purpose it is specially adapted, and stands in high favour". Technically, English whisky is produced along similar lines to Scottish whisky, although the laws that govern its production are less strict. This allows for more flexibility within some of the methods used, including the ability to mature spirit in woods other than oak. However, a new Guild of English whisky makers has recently been established, so expect more defined rules on what can be labelled as an ‘English Whisky’ to follow. Each bottle of Cotswolds Single Malt exudes a soft and fruity aroma with subtle spicy cereal notes. You can taste the beautiful texture and softness from the first sip that builds up to sweet citrus fruit, dark sugar, and baking spices flavors. If you’re a fan of English whisky, you’ll no doubt want to explore our wide range of British whisky, including Scotch and Welsh whisky. And make sure to explore our selection of world whisky too, with bottles from some of the finest distilleries in America, Australia, Japan, and more. On November 18, 2023 Birmingham hosted its second English Whisky Festival with 32 distilleries participating in the event. The event consisted of two whisky master classes, one by the Cooper King Distillery and one by The English Whisky Co as well as whisky tasting and other activities. [50] Bibliography [ edit ] Name of Book

Keep an eye out for first and new releases from the distilleries on the English Whisky Map as we continue to bring exceptional whiskies to the table over the coming years. Do get in touch if you know of any more distilleries in the pipeline. The distillery also uses an ancient variety of heritage rye, barley, and wheat, sustainably grown within the 50-mile radius of the TOAD area. It offers a 500ml bottle of Oxford Artisan 3-Year with 50% ABV for their single grain whisky. The production combined column and pot still whiskies aged in Sherry and bourbon barrels. The casks impart a more flavorful profile to the whisky. Malczewski, Kate (February 25, 2022). "Producers seek legal definition for English whisky". The Spirits Business.Lea Valley Distillery, Stratford, Essex (founded in the late 19th century) — produced both grain and malt whisky. Records the default button state of the corresponding category & the status of CCPA. It works only in coordination with the primary cookie. To date only a handful of single cask whiskies have been released, which have shown plenty of promise. These include maturation in ex-bourbon and Oloroso sherry casks, plus red wine barrels from Bordeaux.

Hand-selected from one of the best wine regions in France, our red wine cask from Bordeaux balances delicate and rich aromas. When aged in this cask, the single malt whisky finishes with a distinctive sweet and floral complexity. Releases to date include spirit matured in Port, Sauternes dessert wine and ex-Islay peated whisky barrels, plus unorthodox Pineau de Charantes (a drink made of fresh grape juice blended with Cognac) casks. The village of Hunmanby, sitting near the coastal town of Filey, is home to Yorkshire’s first-ever single malt whisky distillery. Growing out of a nearby brewery, the distillery is operated using only barley grown on the co-founders’ farm. They have filled over 2,000 casks since production began in mid-2016. However, in recent years, the whisky industry in England started to reawaken with new distilleries opening in different parts of the country. The list includes the Lakes Distillery located in Lake District, Cumbria; the East London Liquor Company in Bow Wharf; the Cotswolds Distillery; and the London Distillery Company. No, there are no requirements to be called an English whisky. Contrary to Scotch Whisky regulations, English whisky distilleries have more freedom to craft their spirits. They can use any type of cereal like oats, barley, wheat, and rye, then age the blend in other wood casks aside from oak.Being small batch releases means there will be variations in each bottling, but the distillery has a clear house style which underpins each release. Among its key characteristics is an initial fruitiness that conjures various sweet desserts, from banoffee pie to cherry tarts, and a shaving of chocolate orange. They also introduce peated malt into the mix – just enough to allow for a hint of smoke on the aroma and a drier, gently lingering aftertaste. England, like Scotland, has a history of producing single malt whisky. However, the production of English single malt whisky ceased around 1905 with the closure of Lea Valley Distillery, in Stratford, London, by the Distillers Company Limited, one of the forerunners of Diageo. The eagerly anticipated first whisky is expected to appear in late 2021, which follows smaller releases of new-make spirit and 18-month-aged spirit. In the meantime, you’ll have to make do with its superb Cask Aged Rum. This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services.

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